Cheese masterclass at Jamie’s Kitchen – Darlinghurst

Join Melinda for this special cheese master class on sunday 18th Feb 2024, 6:00 pm – 9:00 pm. Cheese is fast becoming the talking point in culinary circles, with an enormous variety readily available and new emerging Artisan selections hitting the shelves. The session will focus on culinary terms relating to different cheeses used in […]

Omnivorium flyer

We’ve put together a concise pdf flyer all about our story, our partners and the products we carry. Scroll through below, or download to save for later, or share.

AMIC Judging

Melinda shares her insights for judging smallgoods for the Australian Meat Industry Council.


A feature piece on Melinda in Mindfood magazine.

Funky Gourmet review

Melinda reviews “A place for sophisticated eating for devout worshippers of food and art” for

Our French Impressions

Melinda at eveleigh

Jean Marie visits Eveleigh markets and his “…favourite “charcutière”, Melinda Dimitriades, owner of Chop Shop Carnivorium. Best saucisson in Oz by far!”.

Artisan Modern


Featured in Artisan Modern magazine. Read the full article here: